Hornbill Restaurant, Delhi
THE STORY
Hornbill Restaurant in Majnu Ka Tilla, Delhi, is famous for its healthy and piping hot Naga food. Naga cuisine comprises mostly of boiled and smoky dishes and this restaurant keeps the ‘delicious’ quotient intact without compromising on the ‘masala-less’ tag. The Smoked Pork and the Pork Curry with Bamboo Shoot are the show-stoppers on the menu. The Buff Dry Fry which comes with a generous serving of bell peppers is also worth a try.

Image credits: Rosy Baruah
BEST FOR
Naga Cuisine, Pork Thali, Pork Curry
ALSO SERVES
Smoked Pork, Buff Dry Fry
OTHER INFORMATION
Seating: Available
Timing: 8 AM - 10 PM
158, Block 7, Majnu ka Tila, New Delhi
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