Kake di Hatti
located near Fatehpur Masjid in Chandni Chowk, Delhi is an old and legendary place for North-Indian snacks specially paranthas. The paranthas
are usually longer than an average person's face. Paranthas
are basically shallow-fried and are stuffed with a number of options, and is served with a thick pudina chutney
and onions. They are soft, amply, and equitably stuffed so that one doesn’t encounter patches of just fried atta
, and the spice mixture of the stuffing goes great with the chutney.
Any of the cheese paranthas
is highly recommended to try.
For more locally-recommended eateries in Delhi, check out the posts below.
The Most Famous Food In Chandni Chowk, Old Delhi
The Jama Masjid Kebab Trail (Chandni Chowk, Delhi)