A simple, hygienic, no-nonsense place, Saligao Deck
has been running in Saligao, Goa for the last 7 years since 2008. Run by four brothers, it has a simple 10 item menu including Ras Omelet with bread, different types of Xacuti – chicken / prawn / oyster / crab /shark and a variety of bhajjis. It is especially known for its Capsicum Bhajji which was very unique to this outlet – a whole capsicum is hollowed out, stuffed with a tangy potato sabzi, coated with spicy gram flour batter before being deep fried. Also serves Onion Bhajji, Aloo Bonda and Vada Pav.
For more locally-recommended eateries in Goa, check out the posts below.
Street Food In Goa: A Quintessential Goan Experience
Discover Goa: What To Eat At A Goan Fast Food Eatery