THE STORY
Sethji Home Made Food in Kodihalli is popular among office-goers for lunch and dinner, Sethji has its patrons who flock here once a day to have home-made North Indian food. It has perfected the art of making simple, less-oily food that is as close to home-food as can get. The menu includes all the regular North-Indian curries, sabjis and paranthas.
SPECIAL INFORMATION
  • Do meet the owner – Raj, a warm, helpful gentleman who has been running this joint for the last 15 years.
BEST FOR
Stuffed Paranthas, Bhindi Do Pyaza, Palak Paneer, Baingan Bhartha, Gajar Halwa
ALSO SERVES
Veg. Thali, Gulab Jamun, Lassi, Dal, Rajma Masala
OTHER INFORMATION
Seating: Available
Timing: 12 Noon to 3 PM, 7 PM to 10 PM
2nd Cross Road, Kodihalli, Bengaluru, Karnataka 560008, India
LANDMARKS
From Domlur signal on Old Airport Road – Take a left just after crossing the Domlur flyover. Go straight till you see the road broadening a little. Sethji’s will be to your left, opposite a temple
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