Chicken Seekh Kababs
Spicy Grill Chicken Seekh Kababs in HSR Layout serves succulent kababs off a charcoal-fired, road-side grill that works with the help of a crank shaft. The contraption is as innovative as the idea of grilling kababs on it. Ravi, the owner of the stall is a serial entrepreneur from Berhampur where he also runs his wholesale cashew nut business. He dreams of starting an Andhra-style, fast food restaurant. In the meantime, he’s happy running a few Spicy Grill stalls across HSR Layout.
- The Kebabs are grilled right before your eyes on a coal grill operated with the help of a crank shaft that helps fire it up. (Rs. 32 per stick)